Chicken Mozerella
Ingredients
- 1 chicken breast
- 50 grams mozzarella
- 6 leaves fresh basil
- 1 Roma tomato
- 1 onion
- 1 red pepper
- Kosher salt
- 1 tablespoon olive oil
Directions
- Filet chicken breast and place on sliced onion rings on foil-lined with parchment paper.
- Season chicken with salt and pepper and top with chopped tomato, basil, and mozzarella.
- Smoke at 177°C (350°F) for 30 minutes or until chicken reaches an internal temperature of 74°C (165°F).
Courtesy of the talented Broil King Ukraine team.
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